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Great Lakes Expands Reach With New Culinary Center
Great Lakes Hotel Supply has opened a state-of-the-art test kitchen and special-events venue in Southfield, Mich. The Great Lakes Culinary Center is described as a kitchen stadium, resource hub, entrepreneurial launching pad and community gathering place under one roof. The multi-use 6,000-sq.-ft. facility includes the key components foodservice industry professionals need to design, build, test…
Services Ideas Airpots Offer Economical Options
We’ve expanded our NSF Certified lines at Service Ideas to offer you more options at a variety of price points. Our new Signa-Air Airpots are available in either Glass-Lined (ENALG) or Stainless-Lined (ENALS) with 4 capacities each. They feature removable flavor-indicator tabs that snap onto the front of the airpot under the spout and can…
Jade Brings Beech To California
Jade Range LLC is proud to announce the manufacturing of Beech Ovens in its Brea, Calif., facility. All of the features that Beech Ovens is known for will be available such as: multiple door openings, viewing windows, 4 fuel sources. Beech Ovens are the only cast ovens that can be made and shipped in multiple…
Modular Wood Grain Melamine Risers Rise To Your Occasion
Elite Global Solutions’ wood grain melamine collection is expanding to include new shapes. Our beautiful modular risers are now available in several new sizes that can be stacked and arranged with endless possibilities to create everything from simple tiers to elaborate landscapes. The creative choice is yours–2 steps, 3 steps, staggered and quarter rounds. These…
Advance Tabco’s Sleek Shield Puts New Spin On Food Shields
The Sleek Shield revolutionizes the way food shields are used. Goodbye to the days of loosening and tightening bolts on both ends of the glass. The new Sleek Shield allows the glass to be rotated from only one side, with one hand. This makes cleaning easy. The glass can be rotated a full 360°, and…
Overlay Converts Induction Range Into Griddle On The Countertop
Spring USA introduces a Countertop, Induction Griddle Overlay for use with the MAX Induction (SM-251-2CR) Reconfigurable, Double Induction Range. The high-performance Induction Griddle Overlay features special zone temperature control, with individually controlled induction ranges, allowing for even, and consistent heat. The full-size griddle surface and induction technology combine to meet the demands of any foodservice…
Holding Cabinets Savor Flavor And Energy Costs
Operating costs just got cheaper with the all new FSHC-7W1-EE from Hatco. Built on our industry leading Flav-R- Savor heating and humidifying technology, the EE series allows you to hold product longer while saving money through increased efficiencies. Hatco Corp.
Hot & Cold Running Drop-In From Vollrath
With the flip of a switch, change from a cold salad bar to a hot buffet with Vollrath’s versatile Hot/Cold Drop-Ins. The top and seamless well are 18-guage 300 series stainless with a full-perimeter drip edge that contains spills and condensation within the countertop area for a clean, appetizing display. The Drop-Ins are available in…
Technomic: Declines To Continue In 2011
Technomic Inc. predicts foodservice operator sales will fall 0.3% in real terms next year, an unprecedented fourth consecutive year of real sales declines. The Chicago-based research group unveiled the numbers Sept. 23 during the annual Forecast & Outlook Conference sponsored annually by the International Foodservice Manufacturers Association. Nominal sales are forecast to rise 1.7% in…
Make Safe Ice, Serve Safe Ice
Want clean, sanitary ice? Commit to regular, thorough cleaning of your ice machine’s internals. Here’s how to hunt down hidden slime and scale.
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SERVICES
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