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Burger King Taps New EMEA Chief
Burger King Corp., which was acquired by 3G Capital earlier this fall, has announced a number of executive appointments, most prominently Jose Cil as president of its Europe, Middle East & Africa region. Cil will be based in at BK’s EMEA headquarters in Zug, Switzerland, and report to CEO Bernardo Hees. The appointment marks the…
Nominate A Food Safety Leader For NSF Awards
Now in its eighth year of honoring outstanding food-safety leaders, NSF Int’l. is accepting nominations for its 2011 Food Safety Leadership Awards Program. Nominations are welcomed from those who best know food safety: operators, food and equipment manufacturers, researchers, regulators and members of academia. The deadline is Feb. 1, 2011. Individuals who demonstrate outstanding food-safety…
Consumer Confidence Fall Worrisome
A factor worrying many macroeconomists, as well as foodservice prognosticators, is the sudden collapse of consumer confidence. The Thomson/Reuters University of Michigan Consumer Sentiment Index tumbled to 67.8 in July from 76 in June. The Conference Board’s Consumer Confidence Index fell another 3.9 points to 50.4 in July, following a nearly 10-point drop in June.…
Most International Economic Outlooks Improve For 2010
While the Blue Chip Economic Indicators’ economists cut the U.S. forecasts, the economic outlooks for many countries in Europe and Asia improved, especially in Europe. A much stronger than anticipated rise in real gross domestic product in the second quarter in several Eurozone countries pushed the forecast for overall Eurozone GDP growth this year to…
Blue Chip Economists’ Consensus Forecasts Steady
The forecasts for continued slow growth of the U.S. economy and for a painfully slow recovery of employment are holding. The more than 50 macroeconomic forecasting groups surveyed monthly by Blue Chip Economic Indicators left their consensus forecasts for real growth of gross domestic product unchanged at 2.7% this year and 2.5% in 2011. It…
Voluntary Restaurant Inspections Have No Takers In India
The world’s largest democracy is finding no interest among foodservice operators for its voluntary inspection and accreditation program. The Food Safety and Standard Authority of India has not had a single eatery respond to its offer for accreditation through Quality Control of India, which has the mandate to decide standards, inspect and accredit restaurants,…
Northern California Air District Clears The Air About Charbroilers
Financial help for operators to clear the air is available in counties east of San Francisco. In an effort to reduce emissions from charbroiling meat, the San Joaquin Valley Air Pollution Control District is offering funding to retrofit commercial under-fired charbroilers. The units emit particulate matter and volatile organic compounds, both considered pollutants harmful to…
FEDA Issues A Member Legislative Alert
The member breakfast at the March 30-April 2, 2011 Foodservice Equipment Distributors Association meeting in Phoenix is a crucial one for talking insider—or more specifically, interior design—politics. Across the country, FEDA members have been fighting legislation that threatens their rights to practice interior design, including the ability to prepare and submit drawings. As detailed previously…
KOLD-DRAFT
KOLD-DRAFT has named Frank Pierce its new manufacturing v.p., responsible for the company’s manufacturing, distribution and purchasing. Pierce previously served with General Electric and Allied Signal. Kold-Draft, headquartered in Erie, Pa., specializes in ice-making and ice-bagging machines.
Dunkin’ To Add 17 In Florida
Dunkin’ Donuts is going south—expansion-wise, anyway. The Canton, Mass., chain has signed agreements with three franchisees to develop 17 new restaurant franchises in south Florida and Jacksonville over the next several years. The chain will also be opening more stores in Georgia, where it has inked a multiunit store-development agreement with veteran, nine-unit franchisee Tom…
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