Fast, reliable, and extremely versatile, the ITQ, with Spot-On Technology, holds up to 18 product settings and can toast multiple products from bagels to Texas toast to hash browns. Features individually controlled top and bottom heating elements, a multi-speed two-directional conveyor belt, and a programmable touchpad. The conveyor features Hatco’s patented ColorGuard Sensing System that…

With just 30 pounds of oil per vat, the Henny Penny Evolution Elite cooks the same amount of food as traditional fryers–but uses 40% less oil. Combine that savings with features like automatic oil top-off and simple 4-min. filtration, and the Evolution Elite significantly extends the useful life of cooking oil. The result is more…

Heritage Parts has established a proud legacy as the industry’s leading distributor of foodservice replacement parts. Heritage’s commitment to quality means it stocks only 100% genuine original equipment manufacturer (OEM) parts, which are designed by the OEM and tested in the very equipment they’re made to fit, guaranteeing safety and high performance. Plus, Heritage provides…

After years of listening to and collaborating with chefs, we’re proud to unveil the Hestan kitchen Feb.19-21 during NAFEM 2015. We hope you can make the time for a special tour of our new manufacturing facility, test kitchen and showroom. Hestan Commercial is a premium appliance manufacturer specializing in high-end stainless commercial appliances. We have…

The Waste Xpress high-performance food waste reduction system helps foodservice operations increase kitchen productivity and profitability by reducing food waste volume by up to 85%. Compact and easy to operate and clean, the system is comprised of a pulper/dewatering unit combined with a food waste disposer to grind and compact food waste. The Waste Xpress…

Engineered to meet the latest ENERGY STAR requirements, the new Conserver XL-E boasts a low water consumption of only 1.02 gallons per rack and cleans up to 39 racks per hour. The chemical sanitizing machine reduces demand for hot water, saving on utility bills and reducing operating costs. Its dump-and-fill design disposes of dirty water,…

LoLo’s new and improved Countertop lineup sports an efficient, user-friendly design that delivers real benefits to operators: low cost in purchase price and operation; low risk through reliable quality; and local stocking for immediate availability. LoLo is able to help owners and operators lower their costs because they offer simple, de-frilled products that do the…

Manitowoc Foodservice is offering 1.9% financing for 24 months on qualifying transactions ordered by June 5, 2015, and shipped by June 30, 2015. Manitowoc KitchenCare installation and planned maintenance contracts can be included in the financing at the time of the original equipment purchase. By taking advantage of our Financing Program, you can access cost-effective,…

Master-Bilt’s new line of Master-Chill Blast Chillers and Freezers are designed to eliminate the threat of bacterial contamination and ensure food safety by rapidly reducing food temperature to below 40°F. The Master-Chill Blast Chillers and Freezers feature a new combi base unit, a simplified easy-to-use dial controller and a USB port to download product-holding files…

MEIKO’s GreenEye technology is a lighting system on the entry side of the dishwasher that indicates to the operator where to load dirty ware to improve capacity of the machine and save water, chemical and other costly resources. The machine is able to detect gaps on the conveyor belt between dishware and/or baskets, only activating…