Glastender’s new line of all-stainless portable bars comes in two families based on your style of service. Units for stackable cups include a well for cup storage. Units for glassware come with a glass storage work surface area with rack slides below for storing three 20-in. by 20-in. glass racks. All units include on-board chilled…

The Hatco HCWBI Drop-In Hot/Cold Well dualistic unit can hold hot or cold food products by incorporating both the cold and hot well units into one. Similar to the Hatco CWB Cold Well, the Drop-In Cold Well features auto-defrost, optimal insulation, an efficient condenser and easy serviceability. The Drop-In Hot Well utilizes the “free flow”…

The ICS Toaster boasts the fastest toasting time in the industry, toasting even bulky baked goods without burning a single slice. ICS Toaster impingement airflow and infrared elements reduces toast time up to 50%, toasting up to 1,600 bagel halves in an hour. It includes a fully programmable electronic control providing six menu selections with…

Disposer technology has diverted more than 77.3 billion lb. of food scraps from landfills to wastewater treatment plants, which transforms the waste into usable biogas. InSinkErator, an Emerson business and a manufacturer of food waste disposers and instant hot water dispensers for home and commercial use, celebrated its 75th anniversary by hosting an event at…

Master-Bilt introduces the Super Controller option for endless glass door merchandisers with remote refrigeration systems, walk-in coolers and freezers for additional energy efficiency. The Super Controller’s ability to float the head pressure of the condensing unit results in impressive energy savings. Simply stated, floating the pressure allows a condensing unit to use cold air to…

The Produce Soak by Power Soak, a division of Unified Brands, can provide you with an efficient and thorough power-assisted washing and sanitizing for all produce items in the kitchen. Free-flowing water removes soils and bacteria from hard to reach areas, while individually divided washing bays allow you to wash a variety of fruits and…

Salvajor’s HydroLogic series of controls brings energy- and water-saving features to its entire line of food waste equipment. Technology from the efficient ARSS disposer control will now be standard on ScrapMaster, TroughVeyor and Collector systems. Operators can select between a manual mode and an energy- and water-saving mode. New features include an improved digital display,…

A leader in innovative foodservice equipment solutions for nearly 70 years, T&S Brass and Bronze Works has taken a major step forward in its commitment to sustainability by acquiring EnviroPure Systems Inc. EnviroPure offers two systems—one wet, one dry—which provide onsite, accelerated decomposition of organic food waste, including bones, shells and pits. Through a completely…

Advance Tabco has introduced new single- and double door mop sink cabinets as a stainless alternative to a separate janitors’ closet. Both styles feature a 10″ mop sink, holders for two mops and a chemical storage shelf. The double-door unit adds additional storage shelving and a ground-level area to roll in and store a mop…

With the flip of a switch, change from a cold salad bar to a hot buffet with Vollrath’s versatile Hot/Cold Drop-Ins. The top and seamless well are 18-guage 300 series stainless with a full-perimeter drip edge that contains spills and condensation within the countertop area for a clean, appetizing display. The Drop-Ins are available in…