Ace Mart Restaurant Supply opened its third Dallas location this week. Paul Gustafson, president/owner of the family-owned dealership, said, “We hope this location will add convenience for our many existing customers in the Dallas area and allow us the opportunity to introduce our excellent customer service and large inventory to our new customers.”The new downtown…
MORESyosset, N.Y.-based Win-Holt Equipment Group is centralizing all of its U.S. custom stainless fabrication into an expanded facility in Dallas. Win-Fab production has been transferred to the Texas plant to allow the company better production efficiency, including shorter lead times and centralized nationwide delivery. In addition, as of last month, Commercial Stainless Fabricators in Marietta,…
MOREThe Foodservice Equipment Distributors Association’s Education Foundation is offering a limited number of scholarships for Certified Foodservice Professional and ServSafe certifications. The widely recognized designations are marks of professionalism, and FEDA’s scholarship program is aimed at encouraging dealers to pursue earning them. Dealership employees who earn the CFSP or ServSafe certification in 2013 are eligible…
MOREAmericold has appointed Todd Sheldon to a multi-hyphenated role at the company. Shelton has been named executive v.p., general counsel and corporate secretary. He reports to Pres./CEO Jeffrey Gault. Prior to joining Americold, Sheldon served in the same posts at SuperValu Inc., the grocery-store chain and second largest food distributor in the United States. Atlanta-based…
MOREPecinka Ferri Associates has added Dave Noel to its sales team in the newly created position of corporate chef. Noel will be focused on specialty foodservice equipment sales for the Little Falls, N.J., manufacturer’s rep firm.
MOREWe note the passing in this issue of three well-known reps: Ed McCarthy, who owned North Star Agency in Minnesota; Joe Sabatino who founded High Sabatino in the Baltimore-Washington, D.C. area, and Gary Bowker with Denver-based Redstone Group. Jan, who writes all our news, asked if we should run them again in this issue of…
MOREWhether pitching in to aid the nation’s men and women in uniform or children and families in need, foodservice E&S companies are making an impact. Among the recent charitable outreach programs we’ve heard about lately: Tony Rapanotti of A.R. Repairs Baker’s Kneads and Patrick Duffy of Duffy’s Food Equipment Service installed a commercial kitchen in…
MOREThere are two weeks left to register for the new webinar from the Foodservice Equipment Distributors Association. “The SELL Process: Your Offense” program is Wednesday, June 19, at 10 a.m. CST. Based on Don Buttrey’s new book, “The SELL Process,” the webinar will provide immediate, practical improvement for all customer interactions. Learning objectives include: Gaining…
MOREThree well-known manufacturers’ representatives—Gary Bowker, Ed McCarthy and Joseph Sabatino—passed away last month. All three died, coincidentally, on May 22. Gary Bowker, 62, served with Denver-based The Redstone Group. According to MAFSI, of which he was a longtime member, Bowker will be remembered for his dry sense of humor, wonderful smile and his love of…
MORESteve Austin has been named project manager for Direct South, a restaurant equipment supply company based in Macon, Ga. Direct South has additional locations in Warner Robbins and Gainesville, Ga. Austin, based in Chattanooga, Tenn., is a 30-year veteran of foodservice equipment sales; he previously worked for American Foodservice Equipment Co. and Lillie McCall. “We…
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