Articles by Amanda McCorquodale
Lorn Hagar began Hagar Restaurant Service, a factory-authorized warranty and repair service provider for more than 200 manufacturers, in Oklahoma City 63 years ago, working from his garage until opening the first shop in 1971.
Newer models boast steam recovery capabilities, energy- and water-saving features, adjustable cycle times and more.
Today’s pre-rinse units clean dishes with minimal water wasted. Think through the sink’s layout, how employees will use the pre-rinse unit as well as styles and component materials when making a selection.
Always wanted a hearth oven but not sure where to start? We got you.
Manufacturers share the latest technologies in rack-conveyor warewashers; plus a few points to consider when selecting a model.
There are a lot of choices—from configurations to temperatures, aesthetics to door types—when specifying these hardworking beverage chillers
Take a tour of how to select the right gas fryer for a foodservice facility
Find the right water filtration system for your operation to ensure quality and protect equipment
Mixing big batches in high volumes? A 60-qt. floor mixer will get the job done quickly and consistently
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