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Kellogg’s Launches Cereal Café In Big Apple
McDonald’s has a winning formula with all-day breakfast, and now Kellogg’s is joining the competition for the popular daypart. Kellogg’s NYC, a new café featuring dishes made entirely from the company’s cereals, launched this week in the heart of Times Square. It is the brand’s first-ever permanent restaurant. The menu features 10 items, priced between…
Bargreen Ellingson To Acquire The Restaurant Source
Bargreen Ellingson, the country’s seventh largest E&S dealer, has acquired The Restaurant Source, the Denver-based foodservice equipment, supply and design company that serves customers across Colorado. The deal, announced by Bargreen Ellingson President David Ellingson, brings together two family-owned companies. The Restaurant Source was founded in 1951 and purchased by the Schatz family in 1976;…
Labor Issues Spur Equipment Innovations
Manufacturers are responding through equipment communication technology and automation.
You Can Be An Energy Efficiency Expert
Fisher-Nickel, Inc., has launched an online learning program designed to certify foodservice professionals as Foodservice Energy Efficiency Experts (Fe3).
PRODUCTS: July 2016
Emerson Climate Technologies' Copeland Next Gen C-Series Compressor for Ice improves energy efficiency in ice machines by optimizing for the range of operating conditions.
Cube Ice Machine Gallery
HOSHIZAKI KM-340M_H This slim-line modular cuber, turning out 325 lb./24 hr., produces individual crescent ice cubes using a dual-sided stainless evaporator that’s mostly flat except for small dimples. Water flows over the dimples and forms a crescent shape and when the machine harvests, each crescent cube pops off individually. The CycleSaver design produces the same…
From Factory To Kitchen
There are many ways to buy equipment and supplies. Each channel offers its own benefits, and which path you choose will vary from one piece of equipment to the next. Turn here to learn how to navigate your way.
R.W. Smith Acquired By TriMark
TriMark USA, which acquired Maryland-based Adams-Burch less than a month ago, has made a second major acquisition, this time on the West Coast, purchasing San Diego-based R.W. Smith & Co. Smith, which got its start selling bar supplies in 1935, ranks 16th on FER’s Top Dealers with verified sales of $101.8 million in 2015. “Our…
In Memoriam: Robert A. Curtis
Robert A. “Bob” Curtis, chairman and CEO emeritus of The Wilbur Curtis Co., and a pioneer in the foodservice and coffee industries, died June 24 in Thousand Oaks, Calif. Born in 1930 to company founder Wilbur Curtis and former CEO Margaret Curtis, he was the second in the four-generation lineage that has built and run…
Boelter Acquires Premier Restaurant Equipment
The Boelter Cos. announced June 23 that it has acquired Premier Restaurant Equipment Co. In combining resources, the Milwaukee-based Boelter and the Minneapolis dealer state they are united by a common business culture and a depth of talented foodservice professionals. Boelter is the country’s fifth-largest E&S dealer, with sales of $306 million in 2015. Premier…
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MANUFACTURERS
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