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Frymaster ESG35T: Where High Value Meets High Efficiency
The new Frymaster ESG35T is a value fryer that exceeds ENERGY STAR guidelines and qualifies for energy saving rebates. Requiring 33% less BTUs per hour than comparable standard models, the ESG35T boasts 6-in. heating tubes with a proprietary baffle design to deliver superior heat transfer–reducing flue heat loss by 27%. An insulated frypot allows for…
Aluminum Mat Carts Ease Cleaning & Storage
Labor-saving, aluminum Mat Carts keep mats off of the floor for easy, efficient cleaning and storage. Perforated mats are secured by hooks to aid in power washing, while the cart’s open design allows for quick drying. All-welded units are equipped with center horizontal bars, designed to hold solid mats. Carts can be knocked down and…
Camshelving Offers The Great Divide
Create improved functional organization in any of your storage areas using Shelf Dividers are also ideal for use with linens, towels, janitorial supplies and disposable cups and lids. Removable for easy cleaning and relocating, the Shelf Dividers attach securely onto Cambro Camshelving, Camshelving Metric (600-mm only) and Camshelving Elements Shelving Units. Cambro Manufacturing Co. NAFEM…
Perlick Boosts The Heat For The Cleanest Clean
It takes more than just hot water to clean off the worst stains and residues from wine and beer glasses. It takes the kind of heat found in Perlick’s new PKHT24 High-Temp Commercial Glasswasher. The unit’s booster heater zips the water temperature to 82°C for the final, full three-minute rinse cycle to properly sanitize and…
Buffalo Wild Wings Invests In Rusty Taco
The 1,030-unit Buffalo Wild Wings chain is dipping into the taco segment, making a majority investment in Rusty Taco, a privately held, fast-casual chain. Dallas-based Rusty Taco specializes in street-style, fresh-made tacos at two company-owned stores and seven franchised locations in Dallas, Denver and Minneapolis/St. Paul. Minneapolis-based Buffalo Wild Wings also has a minority investment…
Henny Penny Advances Three Execs
Among recent organizational changes made at Eaton, Ohio-based Henny Penny were three key promotions. Rick Cartwright has been elevated to director-product development and innovation; he previously served as director-controls engineering. Cartwright will lead Henny Penny’s initiative to build a new product development and innovation engine. Specifically, he will oversee electronic engineering, project management, product development…
NRA’s Performance Index Fell Back In November From 10-Year High In October
The National Restaurant Association’s Restaurant Performance Index remained at a very high post-recession level in November, despite falling from a mark in October not seen since December 2004. The overall index fell 0.7 point to 102.1 as the Current Situation Index dropped 1.6 points. But the Expectations Index continued to rise, pushing 0.3 point higher,…
BACK STORY: Margarita Madness
A service call came in about the margarita machine at a Mexican family-dining restaurant about three hours away from Refrigerated Specialist Inc., located in Mesquite, Texas. RSI had leased the machine to the restaurant owners about 10 months earlier. “They told us the machine had been making a squealing noise when it was running, and…
DESIGN: Class Is In Session
Denver’s Breckenridge-Wynkoop restaurant group learns launching a concept with an upscale menu, extensive beverage program and stylish artwork pays off.
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