News

Untitled design 2022 06 28T133116.838

Business Dining Inches Toward Full Recovery

A report from Dinova and Technomic predicts that the Business Dining Index could hit 96 by the end of the year.  

Untitled design 2022 06 27T134625.265

Scooter’s Coffee Taps Former Starbucks Exec as President

As Scooter’s Coffee expands nationwide, the nearly 600-unit coffee chain has appointed industry veteran Joe Thornton to the newly created role of president.

Untitled design 2022 06 27T100306.962

McDonald’s Promotes Trio of Longtime Leaders to VP Roles  

McDonald’s announced a series of leadership changes today, including promoting three longtime executives to vice president roles.

Untitled design 2022 06 27T091531.712

BauscherHepp Adds Regional Sales Manager

As regional sales manager, Ginger Payne will cover the Mid-Atlantic region.

Untitled design 2022 06 24T144631.803

Expansion Roundup: Where Four Brands Are Breaking Ground Next

FER looks at recently announced growth plans for Shipley Do-Nuts, Fatburger and Buffalo’s Express, Jars and Rooster and Rice.  

Untitled design 2022 06 24T113430.881

Alto-Shaam Adds Customer Service Rep for EMEA

Alto-Shaam has appointed Edoardo Lanci to the newly created position of customer service representative for the Europe, Middle East and Africa (EMEA) region.

Untitled design 2022 06 24T100940.769

Restaurants Canada Displeased With Timing of Country’s Plastics Ban

Restaurants Canada says the ban singles out the foodservice industry that’s still focused on “survival and recovery” from the impacts of COVID-19.

Untitled design 2022 06 23T135646.817

KFC Names New President of US Business

Tarun Lal will replace Kevin Hochman who left the brand to helm Brinker Int’l. as CEO.

Untitled design 2022 06 23T114716.201

Abuelo’s Pilots Robot To Give Servers a Helping Hand

The robot runs food and drinks to guests and helps servers bus tables by returning dishes to the back of house.

Untitled design 2022 06 23T104526.049

Restaurants Are Returning to Pre-Covid Levels or Better But Can’t Meet Demand, Says Study

Over half of operators say they don’t have enough staff to handle summer business, and one-third currently aren’t operating at full capacity.  

- Advertisement -

- Advertisement -

TRENDING NOW

- Advertisement -

- Advertisement -

- Advertisement -

- Advertisement -

MANUFACTURERS

[fmsf_search_field search_page="/manufacturers/" placeholder="E.g. Hot Holding Equipment, Ice Machines"]

SERVICES

[fmsf_search_field search_page="/services/" placeholder="E.g. Consultants, Buying Groups"]