Two More SEFA Members Earn Top Status

SEFA now has a baker’s dozen of SEFAPros who have achieved top status in the program.

Jill Kirby, Marketing Manager at Serv-U, Champaign, Ill., and Jeff Spellman, Designer & Sales Rep at Economy Restaurant Equipment & Supply, San Marcos, Calif., have earned SEFAPro Level 7 status. Kirby, a 17-year industry veteran, and Spellman, who has 40 years of experience, are the 12th and 13th SEFAPros to join the Level 7 club.

The SEFAPro program focuses on training top dealer salespeople in product knowledge, selling/business knowledge, and safety and operations. SEFA, based in South Barrington, Ill., has 70 independently owned and operated E&S distributor members.



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HostMilano Kicks Off in Italy

HostMilano, one of the largest foodservice equipment shows in the world, kicked off today in Italy, and FER is on location.

Henny Penny

Oil’s Sweet Spot: How to Get There and Maintain It

Like many in the world of foodservice, you may assume that cooking oil performance is at its peak when you first start using it — but did you know there...

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