Teriyaki Madness Expands To LA


It’s a West Coast story. The 42-unit Denver-based chain, which serves a Seattle teriyaki menu, is making a big leap into Los Angeles. Currently it only has two stores open in all of California, but over the next five years the fast-casual chain plans on opening 20-25 additional locations throughout the city. Led by VP of Development Brooks Speirs, formerly of Moe's Southwest Grill, Teriyaki Madness hopes to open more than 100 locations across the United States in the next two years.



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Chipotle Sets Record Quarterly Sales of $2 Billion

Despite not yet recovering all its in-store sales, periodic staffing challenges, menu price hikes and supply chain disruptions, Chipotle Mexican Grill had a record third quarter, bringing in $2 billion...

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HostMilano Kicks Off in Italy

HostMilano, one of the largest foodservice equipment shows in the world, kicked off today in Italy, and FER is on location.

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