Irinox Updates Regional Sales Teams


Irinox North America has added two employees set for double duty as regional sales managers and corporate chefs.

Frank Becker, who takes over as southeast sales manager, worked as a chef for 15 years before becoming a manufacturer’s representative and corporate chef. After sharpening his sales skills as a Rational certified chef, he covered the East Coast as a regional sales manager for Eloma USA.

Michael Marsh, Irinox’ new upper Midwest sales manager, has been a professional chef for 27 years in Chicago-area hotels and restaurants. During the past few years, he has been a contract chef and consultant for manufacturers including Irinox and Rational USA.


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Papa John’s Elevates Max Wetzel to Executive Vice President

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