Articles by FER Edit

The National Restaurant Association and Ecolab have launched a campaign this month to provide the restaurant industry with tools and resources to help promote awareness…

Westerville, Ohio-based Zink Foodservice has hired two new regional account managers to oversee sales activities for healthcare and educational accounts in central and southern Ohio:…

It looks as though Californians are going to have more chances to buy Dilly Bars and chicken strips. Minneapolis-based Dairy Queen is planning on opening…

Church’s Chicken has promoted Joseph Christina to CEO. He has served as the Texas chain’s executive v.p. of U.S. operations since 2013, overseeing more than 1,150 franchise…

The surprise election of Donald Trump as U.S. president has not ended the uncertainty caused by the campaign, according to a number of commentators. But…

Wholesale food prices at all three stages of demand fell again in October, according to Producer Price Index data from the Bureau of Labor Statistics,…

Ira Kaplan, who served as an industry leader for decades and was a beloved friend and mentor to many, passed away November 18 after a…

Having a hard time keeping track of the latest regulatory rulings, refrigerant phaseouts and all the acronyms (EPA, SNAP, GWP) involved in understanding what is…

A lot of business unfolded in Chicago during PRIDE Marketing & Procurement’s joint shareholder-supplier brunch. During the mid-October brunch, held to thank stakeholders for the…