Articles by FER Edit
The biggest catering equipment and supplies show in America returns to Orlando, Florida, in February. The NAFEM Show 17 runs February 9-11, 2017 at the…
MOREHOTEX, the 33rd annual international exhibition for equipment, services and technologies for the Hospitality Industry, Retail and Institutional Sectors in Israel, is slated for November…
MOREFor more than half a century, trade show visitors have been heading to Paris for EquipHotel. In 2014, an assemblage of 111,000 hospitality and catering…
MOREThe German company won a Kitchen Innovations award this year in the US for raising the bar on water conservation with its GreenEye-Technology integrated system…
MOREWorries about dirt, scale and lime are set aside when you use the right filtration. A new family of Everpure SI Systems from Pentair Foodservice…
MORERational has marked the 40th anniversary of its invention of the combi oven by debuting the new, compact SelfCookingCenter XS Model 6 2/3. This ultra…
MOREJulian Edwards, director of the British consulting firm GY5 Ltd., is the new chairman of the Foodservice Consultants Society International-UK & Ireland. The association’s U.K.…
MOREThree months after acquiring Angelo Po, Marmon has added a second Italy-based foodservice equipment manufacturer. The assets of Dominioni Punto & Pasta S.r.l., a leading…
MORENow that Collins Foods is the largest KFC franchisee in Australia, the Brisbane, Queensland, company is focused on expanding its quick-service restaurant operations across the…
MOREAmerican equipment manufacturer Manitowoc Foodservice has announced a number of leadership shifts in its overseas business executive team. Phil Dei Dolori has been promoted to Senior V.P.…
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