Articles by FER Edit

Salvajor’s HydroLogic series of controls brings energy- and water-saving features to its entire line of food waste equipment. Technology from the efficient ARSS disposer control…

Based on our patented DP1300 model, the DP2300SE machine has an automatic air-driven press (compressor required) with an 8-in. cylinder to press perfect 12-in. pizzas…

PVIFS offers the highest quality of aluminum and stainless foodservice equipment. We pride ourselves on providing American-made workmanship on every item that leaves our warehouse.…

The Everpure Endurance SC High Flow Systems by Pentair provide high-volume, premium filtered water for many foodservice applications. This new self-cleaning model features smart, flushable,…

The 51087 KD Mat Cart Knock Down aluminum cart is a labor-saving mobile mat cart. It keeps mats off the floor for easy, efficient cleaning.…

Responding to foodservice’s rising demand for the Roma tomato, Nemco’s specially designed Roma Tomato Slicer takes the original slicer’s design, which actuates by sliding a…

The Technostar line of commercial ranges offer durable, heavy-duty construction, including angle iron frames; cast-iron star burners that deliver up to 30,000 BTU/hour, offering unsurpassed…

Moffat’s new all-digital controls for the compact 20 series Turbofan ovens provide greater accuracy and cooking precision. The E23D3 and E28D4 ovens offer three-stage cooking,…

MEIKO’s GreenEye technology is a lighting system on the entry side of the dishwasher that indicates to the operator where to load dirty ware to…

Master-Bilt’s new line of Master-Chill Blast Chillers and Freezers are designed to eliminate the threat of bacterial contamination and ensure food safety by rapidly reducing…