Articles by FER Edit
Global Chains Target India As Growth Picks Up The foodservice market in India is growing rapidly, thanks to many of the same demographic and economic…
MOREAmerican chains have been expanding south and north of the border for years. In December, Brazil’s 161-unit Vivenda do Camarão restaurant chain made its American…
MOREJust a month after announcing plans for 160 new restaurants in the United States and Canada over the next five years, Dubai-based Just Falafel is…
MOREIs India—where the fast-food market is expected to double in size to $1.1 billion over the next three years—the final frontier for burgers, coffee and…
MOREPhilippines-based quick-service giant Jollibee has expanded into Texas and Virginia, the seventh and eighth states in its American footprint. The Houston store offers the typical…
MOREAs supply chains expand into global markets, food businesses need to find new ways to stay on top of the latest food regulations and industry…
MOREEQT, a leading private equity group in Northern Europe, has acquired a majority stake in China F&B Group, to accelerate the latter’s expansion plans. China…
MORETaste Holdings, the South African-based holding group, expanded its quick-service portfolio in late January when it acquired Cape Town-based Zebro’s Chicken. The 15-year-old chain has…
MOREThe growing market for its ventilation systems for the kitchens in Singapore’s hotels, casinos and sports venues has led Halton Group to open an office…
MOREGlobetrotting E&S professionals who make the trek to Hotelex Shanghai, March 31-April 3, will find more than 1,500 exhibitors from around the world set up…
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