Articles by FER Edit

Southbend Ovens Have The NRG To Go The Distance

By FER Edit

Now offered standard with the Marathoner Gold convection ovens and as an option for SilverStar units, the NRG system saves 35% to 50% in operational…

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Heat Without The Flame

By FER Edit

Accept no imitations with the Original Flame Free Thermo-Urn from Service Ideas! We spent 3 years engineering the body to achieve true vacuum insulation in…

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Small, Safe Soup Serving

By FER Edit

The IntelliServ 1/3-size food warmer features a compact footprint ideal for tight spaces. This 1/3-size pan warmer is NSF certified as a rethermalization unit, assuring…

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More Ice From Less Water

By FER Edit

Scotsman’s N0622 PRODIGY uses up to 50% less water and 15% less energy than cube ice machines. Producing up to 600 lbs. of Nugget Ice…

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Toast With The Most

By FER Edit

Prince Castle’s exclusive Infinity Series stainless conveyor belt technology conducts heat into the bread resulting in higher temperatures and faster toasting times; stainless belts also…

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Self-Cleaning Filter Makes Cleaner Water

By FER Edit

The Everpure Endurance SC High Flow Systems by Pentair provide high-volume, premium filtered water for many foodservice applications. This new self-cleaning model features smart, flushable,…

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Aluminum Mat Carts Ease Cleaning & Storage

By FER Edit

Labor-saving, aluminum Mat Carts keep mats off of the floor for easy, efficient cleaning and storage. Perforated mats are secured by hooks to aid in…

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Montague Re-Launches Technostar Ranges

By FER Edit

The Technostar line of commercial ranges offer durable, heavy-duty construction, including angle iron frames; cast-iron star burners that deliver up to 30,000 BTU/hour, offering unsurpassed…

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Tap Into The Potential Of Wine On Tap

By FER Edit

Now you can eliminate the cork, oxidation, spoilage and waste of bottled wine while serving wine at the optimum temperature. Micro Matic Pro-Line Wine keg…

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M-iO GreenEye Links Man And Machine

By FER Edit

MEIKO’s GreenEye technology is a lighting system on the entry side of the dishwasher that indicates to the operator where to load dirty ware to…

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