Articles by FER Edit

Two months after it strengthened its presence in the South by acquiring Georgia-based Century Concepts, distribution giant

Diversified Foodservice Supply, the parent company of AllPoints Foodservice Parts and Supplies, Tundra Specialties, and other brands in the parts, supplies, equipment and accessories distribution…

We now have seen all the third-quarter equipment and supplies market data, as well as the October Restaurant Performance Index, the November consumer confidence measures,…

TCBY has set its sights on the Houston area as a key market for growing its brand of frozen yogurt. The chain looks to grow…

Atlanta-based Arby’s Restaurant Group has sold 42 company-owned locations and development rights in Seattle and Portland, Ore. The buyer, operator Tony Lutfi, will remodel at…

The to-do menu at Bob Evans Restaurants is on overdrive. The company is speeding up its Bob Evans’ store-remodeling program, known as “Farm Fresh Refresh”…

It’s back to the future for San Jamar. The maker of foodservice, janitorial and sanitation products, supplies and clothing is now carrying all of its…

American consumers have seemed oblivious to the potential negative impact on them of the  so-called “fiscal cliff,” the combination of tax increases and spending cuts…

Nearly everyone expects big jumps in food prices, especially for proteins, over the next year or so, thanks to the ongoing drought in the United…

The 2012 version of “Size & Shape of the Industry,” which details dollar sales for more than 350 categories of foodservice equipment, supplies, tabletop and…