Articles by FER Edit
The Americans with Disabilities Act is making it easier for restaurants to welcome all potential customers, but it is leading to “abusive lawsuits,” according to…
MOREMany observers of the foodservice industry, including Technomic Inc., the National Restaurant Association and others, have been voicing concern about the almost certain impact on…
MOREWholesale food prices rose for the third month in the last four and menu price increases outpaced those at grocery stores again in June, according…
MORE“Restaurant sales are in better shape than we expected,” the Canadian Restaurant and Foodservices Association stated in a release July 14 announcing an upgrade in…
MORE“Sure, it’s an economic and political environment fraught with uncertainties,” Foodservice Equipment Reports Publisher Robin Ashton told attendees at the magazine’s annual E&S Market Forecast…
MOREI was in Miami at the Doral Country Club during a monsoon attending the annual meeting of the Association of Healthcare Foodservice on June 21,…
MOREJohn Evans has been appointed head of Region 5 (North America) within the Electrolux Professional Commercial Organization. He previously held the position of v.p.- marketing…
MOREFeras Affani has joined AllPoints Foodservice Parts & Supplies in the newly created position of western regional business development manager. In his new post at…
MORENestor Ibrahim, CFSP, has joined Grindmaster-Cecilware as senior v.p.-operations. He will be responsible for all operational functions of the company, including manufacturing, supply chain and…
MOREMickey Gardner has been appointed by Manitowoc Foodservice as field marketing manager for its Frymaster division. He is responsible for supporting the Shreveport, La., company’s…
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