Articles by FER Edit
Spaces in this fall’s AutoQuotes’ 2011 Roadshow Training Sessions, offered in conjunction with the Manufacturers’ Agents Association for the Foodservice Industry, are filling up. Five…
MOREFoodservice Equipment Reports’ E&S Market Forecast President’s Preview meeting is scheduled for Wednesday, July 27, at the Hotel Orrington, in Evanston, Ill. This annual meeting…
MORE"The more things change, the more they remain the same,” is a useful old saw, because it’s often true. But some things do change and…
MOREA year after it marked its first 50 years, the Dietary Managers Association is looking ahead and proposing several bylaws changes that will help lead…
MOREA management-led group has completed the acquisition of Sizzler USA’s U.S. interests from Australia’s Pacific Equity Partners, which had owned both Sizzler’s domestic and international…
MOREPedro Voyer has joined Church’s Chicken as global chief development officer. Voyer’s responsibilities at the 1,700-unit chain include franchising, international and domestic market development, re-imaging,…
MOREDebbie Hanson has been promoted to group v.p.-sales and marketing of Star Holdings Int’l., a division of The Middleby Corp. Hanson most recently held the…
MORETwo appointments have been announced by Manitowoc Foodservice. Robert Wonder has joined the New Port Richey, Fla., company as sr. v.p.-global accounts. He will be…
MOREMichael Tinsley is the new CEO at Grindmaster-Cecilware Corp. in Louisville, Ky. Tinsley most recently served as CEO of Permian Holdings, but spent much of…
MOREWhen it comes to high-profile, multi-chain ownership, there’s a new kid on the block. Atlanta-based Roark Group has signed a definitive agreement to purchase a…
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