1 Product 4 Ways: The New Fast-Cook Ovens

Service-Stories-Combi-Oven_1

Hurried lifestyles demand quick food, and fast-cook ovens make it happen. Operations ranging from convenience stores to coffee shops and delis to restaurants find these units can produce made-to-order menu items expeditiously and easily. Also called accelerated, high-speed or rapid-cook ovens, they take cook times for food from three to four minutes in a high-speed conveyor unit down to one to one-and-a-half minutes. Fast-cook ovens use similar heating technologies and virtually all come ventless. (Look for the UL seal.) We collected some of the more recent models on the market today.

RELATED CONTENT

HighRes Convotherm26943 ConvosenseBAKE bearb Kopie

Find the Perfect Combo With Combi Ovens

Today's combi ovens are smarter and more energy efficient, reducing the need for skilled labor and cutting utility costs.

Hobart Dishwasher CLeN Lifestyle Dishroom wPeople

The Operational Perks of Today’s Rack Conveyor Dishmachines

Forget steamy dishrooms; some of the newest rack conveyors improve environmental comfort and reduce overhead costs.

- Advertisement -

- Advertisement -

- Advertisement -

TRENDING NOW

- Advertisement -

- Advertisement -

- Advertisement -