Robotics Experts To Present at MUFES

Panelists to tap into how robots and automation apply to today’s foodservice operations.

Untitled design 11
Courtesy of Miso Robotics.

Andy Partee, restaurant innovations manager of White Castle Management Co., and Peter Cryan, president of Consult Cryan and formerly with Inspire Brands, will participate as panelists in the session “Integrating Robots Into the Kitchen” at FER’s Multiunit Foodservice Equipment Symposium. MUFES will take place April 25-27 at the El Conquistador Tucson in Tucson, Ariz. Register.

RELATED CONTENT

Publisher’s Note: Taking Inventory

From summer to fall, the industry seems busier than ever, but there’s lots to look forward to.

CFESA Nathan Headshot

5 Questions with Nathan Miller

The vice president of Florida-based Coastline Cooling shares his business philosophy, thoughts on volunteering and why ice machines are cool.

- Advertisement -

- Advertisement -

- Advertisement -

TRENDING NOW

- Advertisement -

- Advertisement -

- Advertisement -