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William Armstrong Schlotzskys Focus Brands 1200x800 1

Schlotzsky’s Names Former Wendy’s Exec Chief Brand Officer

Focus Brands also promotes Shelley Harris to restaurant category president.

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Sonny’s BBQ Opens New Prototype As Off-Premise Sales Take Over

The smaller-footprint store has less dining room seating, dedicated curbside services and a redesigned kitchen, putting smokers front and center.

John Dillon David Schmidt Dennys Kekes Breakfast Cafe 1200x800 1

Denny’s Corp. Names Presidents for Denny’s and Keke’s Breakfast Cafe

John Dillon was promoted to president of Denny's, while David Schmidt was hired as president of Keke's Breakfast Cafe.

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TriMark Announces New VP of Program Management

The Mansfield, Mass.-based dealership promoted Lenette Tamburro to vice president of the program management office.

Rachael Caron Crown Verity 1200x800 1

Crown Verity Names Director of Commercial Sales

The manufacturer of grills, heaters and handwashing solutions promoted Rachael Caron to director of sales for the commercial sales division.

Quiznos modualr restaurant format BCubed 1200x800 1

Introducing Quiznos, Taco Del Mar’s New Prefabricated Restaurants

Quiznos and Taco Del Mar are now being offered in compact, prefabricated formats that are manufactured off-site and shipped—fully equipped, pre-wired, pre-plumbed and inspected—to any site.

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Inflation-Adjusted Restaurant Sales Declined in July

While nominal restaurant spending increased for the sixth consecutive month in July, inflation-adjusted sales told a different story.

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16 Handles Frozen Yogurt Chain Acquired by Franchisee and YouTube Star

The colorful frozen yogurt and soft-serve chain 16 Handles has been acquired by its largest franchisee Neil Hershman and YouTube star Danny Duncan.

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200-Unit Bakery Enters the Drive-Thru Game

Great Harvest Bakery Cafe hopes to capture additional traffic with the added channel.  

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WOWorks Creates Two New Leadership Roles for Menu Innovation

The company hired Cole Thompson and promoted Katie Cavuto to the new vice president of culinary positions.

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