Appointments

New Leaders at Kitchen United

Promotions announced at fast-growing ghost kitchen operation.

Bryan English moves into role following John Pendergast's retirement announcement.

Former Bojangles execs to help company's pizza brands expand reach.

The C-suites of three national brands welcome fresh faces.

Wisconsin-based owner of Master-Bilt and Nor-Lake brands fills key sales roles.

Chef Andrew Romaine to focus on senior living and ghost kitchens.

McDonald's vet joins the Wyoming-based Mexican food chain.

New recruit charged with growing combi oven sales in the U.S.

Erin Levzow to wrangle all things digital for the Mexican QSR.

Longtime employee worked his way up from regional sales manager.

- Advertisement -

- Advertisement -

[fmsf_search_field search_page="/manufacturers/" placeholder="E.g. Hot Holding Equipment, Ice Machines"]

[fmsf_search_field search_page="/services/" placeholder="E.g. Consultants, Buying Groups"]