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In Memoriam: Jerry Greene of Hotel & Restaurant Supply
Industry veteran served as president of Hotel & Restaurant Supply for decades.
From the Editor: Join Us at MUFES
Think of it as a live version of FER magazine. FER will host our Multiunit Foodservice Equipment Symposium, or MUFES, in April and every session is aimed at helping operators like you succeed. Sessions run Wednesday, April 26, and Thursday, April 27, in Tucson, Ariz. (Come in early for exciting, engaging tours on Tuesday, April…
From the Publisher: A Strong Kickoff to 2023
After a four-year wait, The NAFEM Show returned and what a return it was. The energy, enthusiasm and new products all lived up to the hype! FER shared a booth with our sister company Specifi and it was nonstop action. I saw the same action happening in many booths of the manufacturers that we write…
To the Power of 5: Leading Women in Foodservice E&S in 2023
In honor of Women's History Month, FER highlights five women raising the bar in the realm of foodservice equipment and supplies.
Excell, Nissco Promote Auerbach to VP-Member Services
Alyssa Auerbach has served the buying groups for more than a decade and has a ‘commitment to excellence.’
5 Questions With Josh Zolin of Windy City Equipment
As a podcaster, author, father and former stuntman, Windy City Equipment’s CEO has stories to tell.
EMR Announces Pair of Promotions
The service company announces a new service manager and operations manager within its second largest territory.
Restaurant Brands Int’l. Promotes Kobza to CEO
Kobza has held increasingly senior roles with the company over the past 11 years.
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