The manufacturers’ rep groups operate in Northern Texas, the Midwest and the Northeast.
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The hires expand the foodservice design consultancy’s services into Denver and Tampa, Fla.
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The Commercial Food Equipment Service Association is putting out a call for candidates to fill three, two-year terms on its board of directors. Applicants must be part of a CFESA Voting Member Company to apply for a position on the CFESA Board, and no single member company shall hold more than two elected offices. Additional…
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As the previous COO, Tasos Angelopoulos helped Davisware launch products and grow into new market verticals.
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The two-story restaurant on the Strip will be co-located with Parry’s Pizzeria & Taphouse.
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The Kansas-based fast-casual concept closed the first half of the year with 31 locations added to its growth pipeline.
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Coming up on its 100-year anniversary, Duke will lean on the new hire to strengthen its brand promise and deliver solutions.
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The hot side manufacturer names new roles for three individuals dedicated to key accounts support.
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The new hire, formerly of ITW, has 19-plus years of relevant experience and holds several patents.
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The new hire boasts 12 years of experience in foodservice equipment sales, plus an operator perspective.
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