Company News

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Sweetgreen’s First ‘Sweetlane’ Opens in Illinois

The prototype features an advanced order vehicle pickup window for digital customers.

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Subway Installs First Interactive, Fully Unattended Smart Fridge

The new off-premise innovation comes as the sandwich chain renews its focus on nontraditional growth.

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Panera Takes New Urban Store Format to the Big Apple  

Located at New York City's Hearst Tower, the new format is one of several targeted at urban markets.

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Shake Shack To Roll Out Kiosks Systemwide

The over 400-unit burger chain expects all locations to have kiosks by the end of 2023, with 20 to 30 more stores adding them by the end of this year.

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Expansion Roundup: A Look at 9 Brands’ Newly Signed Deals

FER looks at recently announced expansion plans for three Fat Brands concepts, Bonchon, Potbelly, Donatos, Walk-On’s Sports Bistreaux, Capital Tacos and WaBa Grill.

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Jack in the Box Selling Hundreds of Del Tacos

Jack in the Box is selling certain company-owned Del Taco restaurants, which make up roughly half of the brand’s stores, to new and existing franchisees.

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Main Event Launches New In-House Restaurant

The brand adds breading stations, proof boxes and upgraded fryers to support Family Kitchen’s menu.

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Expansion Roundup: 5 Brands Plot New Locations

FER looks at growth plans for The Cheesecake Factory, Blaze Pizza, Bad Ass Coffee of Hawaii, Shake Shack and Daddy’s Chicken Shack.

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Tropical Smoothie Cafe Opens Double Drive-Thru Design With Mobile Order Lane

The new design features a drive-thru lane dedicated to online, third-party and curbside ordering pickup.

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The Toasted Yolk Elevates the Dining Experience in New Prototype

While brands are scaling back dining rooms and concentrating on off-premise, Houston-based The Toasted Yolk Cafe is doubling down on dine-in in its new prototype.

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