Government Policy and Regulation

Barbecue Bill Weighs Deep In The Heart Of Texas

New law regulates restaurants selling food by weight

Dining outside faces growing regulation

C-stores, grocery chains demand more time

Standards likely for nitrogen oxide emissions from gas-burning appliances

Instructor took bribes to falsify foodservice sanitation training

Home-based operations would be “micro-enterprises”

Federal budget cuts loom

Program saves business, families 4.6 trillion kw hours since 1992

Rules impose new requirements on food sales

Chain restaurants must start displaying nutritional info May 5

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