Articles by FER Edit
After serving as president of Mo’ Bettahs for a year, Robert Ertmann has been promoted to CEO of the Hawaiian-style brand.
MOREWelbilt has named new general managers for Convotherm U.S. and Merrychef U.S., a new president for Frymaster and a new vice president of sales for the Americas.
MOREJoe Erlinger says the legislation would create an unfair playing field, targeting some restaurants while excluding others.
MOREThe National Restaurant Association’s Restaurant Performance Index, which tracks the health of the U.S. restaurant industry, took a dip in July, falling 0.5% to 100.8.
MOREMike Ellis joins Portillo’s with over 30 years of restaurant development experience with brands like Cracker Barrel, Ruby Tuesday and O’Charley’s.
MOREThe California Senate passed a bill on Monday that would establish a council to regulate wages and working conditions for fast-food industry employees.
MOREThe foodservice parts and supplies provider has promoted Jim Stafstrom and Eric Trelstad.
MOREThe family-owned and operated foodservice equipment and supplies dealership brought back former executive Seth Iadarola as director of sales.
MOREThe brand has rolled out AI-ordering technology in its drive-thrus at two New York stores.
MOREThe foodservice equipment and supplies dealership hired Daniel Chan as vice president of enterprise resource planning (ERP) program management.
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