Articles by FER Edit
Brian Tarpy will oversee furnishings, decor and custom millwork at the manufacturers’ rep firm.
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The maker of soft serve machines and other equipment now has representation in 60% of the U.S.
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Michael Meche says the position “was a clear opportunity to have a hand in the success of a franchise that could benefit far more from my experience and input.”
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Refrigeration expert Steve Weiss will arm operators with what they need to know about the refrigeration landscape in 2023 and beyond.
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Chipotle plans for over 100 new locations opening in 2024 to utilize all-electric equipment and some added elements of its new design.
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The newly appointed executive succeeds Rob Giuliani, the brand’s co-founder.
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The company’s new director of service has technical expertise in warewashing, refrigeration and cooking equipment made in North America and Europe.
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Leaders from Biscuit Belly, Cornbread Farm to Soul, Balance Grille and Swig will speak at FER’s rapidly approaching event.
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Plus, the manufacturer hires two industry veterans as regional sales managers.
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The deal nearly doubles Main Squeeze Juice Co.’s footprint.
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