News
Research Takes Pulse of 2021 Global Restaurant Trends
Technomic weighs in on the global restaurant forecast.
Longtime Leader of Hong Kong’s HOFEX to Retire
UBM HKES General Manager Daniel Cheung will retire this May.
High Off-Premise Demand Is Here to Stay, Say Chains
Recent moves/statements from Taco Bell, Jack in the Box and Cheesecake Factory suggest that high off-premise demand is here to stay post-pandemic.
TriMark Hockenbergs to Bid Adieu to Longtime Leader
Schrack has spent more than 35 years in the foodservice industry.
From Brazil to Australia, McDonald’s Rethinks Sustainability
From trays and straws to solar panels and efficient refrigerating equipment, McDonald's across the world are amending the status quo.
Subway Appoints New SVP of Development for North America
Steve Rafferty previously held roles at Dunkin' Brands, Yum Brands and more.
Middleby COO to Retire at End of Year
Middleby Corporation also announced two new senior management appointments.
Recently Retired Rimsza Offers Industry Predictions, More
Kim Gill Rimsza offers her two cents on her longtime industry.
Oneida Appoints Former TriMark Leader as CEO
Former TriMark United East President Scott McDaniel has been named the CEO of Oneida Hospitality Group.
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